The Fish Counter

Whether you are looking for the tastiest Smoked Salmon and Trout made using fish from selected sea farms in the cold waters of Western Scotland, traditionally smoked Craster Kippers from Northumberland, some delectable Southport Potted Shrimps, a delicious fillet of Smoked Eel or the decadent pleasure of some Beluga, Oscietra or Malossol Caviar, the range of fish from Dukeshill is sure to fit the bill.

Smoked Mackerel
Smoked Mackerel
Traditionally smoked over oak and filleted by hand our smoked mackerel is succulent and tender with a delicate smoked flavour.

Traditionally smoked over oak and filleted by hand our smoked mackerel is succulent a...

Sliced Oak Smoked Salmon
Sliced Oak Smoked Salmon
I'm part of a mix and match offer! Any 3 packs of 200g Smoked Salmon only £30.

Slowly smoked for several days using only pure oak.

£11.00

Sliced Gravadlax Side 1kg
Sliced Gravadlax Side
Available for pre order, please call 0345 3700 129. A whole side of Gravadlax ready sliced for easy serving.

Available for pre-order only.

£44.00

Out of Stock
Hot Oak Smoked Salmon Side
Hot Oak Smoked Salmon Side
Available for pre order, please call 0345 3700 129. Gently roasted and oak-smoked it has an outstanding flavour and succulence.

Available for pre-order only.

£44.00

Out of Stock
Sliced Oak Smoked Salmon Side
Sliced Oak Smoked Salmon Side
Available for pre order, please call 0345 3700 129. This smoked salmon has a superb, smoked flavour and texture that sets it apart from th...

Available for pre-order only.

£44.00

Out of Stock
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