British Cheese

Lord London
Lord London
Made by Arthur Alsop & Nick Walker in the heart of the East Sussex Countryside, this uniquely-shaped cow's milk cheese is a semi-soft, clean-tasting cheese with a natural creamines...
5
5
5
5
5

£20.00

Colston Bassett Whole Baby Stilton
Colston Bassett Whole Baby Stilton
This smooth & creamy cheese is considered by many to be the best Stilton in the world - enough said!
5
5
5
5
5

£44.00

Colston Bassett Quarter Baby Stilton
Colston Bassett Quarter Baby Stilton
We can now offer the tasty Colston Basset Stilton as quarter wedges - cut fresh to order.
5
5
5
5
5

£15.00

Appleby''s Cheshire
Appleby's Cheshire
A truly spectacular Cheshire!
4
4
4
4
4

£10.00

Baron Bigod
Baron Bigod
Jonny Crickmore imported his herd of red and white Montbeliarde cows from small French alpine farms, and they now graze the lush meadows of Stow Fen where Jonny makes this fabulous...
4
4
4
4
4

From £12.00

Cote Hill Blue
Cote Hill Blue
A soft blue cheese made in Lincolnshire from unpasteurised cows milk.
5
5
5
5
5

From £6.00

Isle of Mull Cheddar
Isle of Mull Cheddar
This fabulously tasty, well rounded Scottish cheddar is made on the Isle of Mull by the Reade family.
5
5
5
5
5

From £6.00

Pave Cobble 200g
Pavé Cobble
An unpasteurised ewe's milk cheese from White Lake Cheese in Somerset.
5
5
5
5
5

£11.00

Ragstone
Ragstone
A beautiful white cheese made by Charlie Westhead at Neal's Yard Creamery in the Wye Valley with pasteurised goat's milk from Tim and Helen Wallace at Treworgan farm in Herefordshire.
4
4
4
4
4

£9.00

Rollright
Rollright
Similar to French Reblochon this mellow, buttery-rich, washed rind soft cheese is encircled in spruce bark.
5
5
5
5
5

£14.00

Sparkenhoe Red Leicestershire
Sparkenhoe Red Leicester
Sparkenhoe is made in a totally authentic way using their own unpasteurised milk to an old recipe discovered by Jo and David Clarke.
4
4
4
4
4

£10.00

Page 1 of 1