Cakes & Biscuits
A delicious concoction of glacé fruits, orange peel, lemon peel, almonds, honey and 70% dark chocolate.
A proper Oatcake should only be made with oats (and butter). While many are not what they seem- ours are the real deal.
Petits Fours Selection
What seasonal gathering would be complete without a selection of Petits Fours to accompany the coffee?
Luxury Almond Cake
Back in our range due to popular demand, Mrs. Gill's award winning Almond Cake is as wonderful as ever.
If you haven’t tried Bara Brith (literally “Speckled Bread” in Welsh), you’re in for a real treat.
Milk Chocolate Tiffin Cake
Made especially for us by the Royal chocolatiers and to our own recipe this is a truly luxurious and extremely chocolatey tiffin.
A classic rich fruit cake made over three days using the most wonderful ingredients.
Very Special Christmas Cake
Created exclusively for us by Milly Hunter in her farmhouse. Tastes just the way a traditional Christmas Cake should!