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Net Weight: 4 x 400g min.
Product Code: SACPS4
Just as tasty as our Pork Sausages but slimmer. [more...]
Wrap them with our streaky bacon to make perfect pigs in-blankets.We find that children love our chipolatas as much or more than the grown-ups.
Cooking Guidelines: Remove all packaging.To Grill: Preheat grill to medium heat. Place product under grill, cook for 18-20 mins turning frequently. To Fry: heat a little oil in a frying pan. Fry over a medium heat, for 22-24 mins. turning frequently. Rest for 1 minute prior to serving, check that product is hot before serving. There should be no pink meat remaining.
Keep refrigerated between 0-5°C. Consume within 2 days of opening. Suitable for freezing. Packed in a protective atmosphere.
What people are saying about our Traditional Pork Chipolatas