Ingredients
Turkey (66%), Sage and Onion Stuffing (21%), Bacon (13%).
Dukeshill Stuffing: British Pork (40%), Breadrusk [Wheat flour, Salt, Yeast; Salt, Sage and Onion mix[Rusk [Wheat], Herbs [Sage (0.8%), Parsley], Dried Onion, Dried Red Onion (Total Onion1.5%), Salt, Black Pepper, Sunflower Oil.], British Butter (Milk), Salt, Dextrose, Spices [Black Pepper, Nutmeg, Ginger, Pimento]; Stabiliser: Triphosphate; Preservative: Sodium Metabisulphite (Sulphite). Dukeshill Bacon: Pork, Salt, Unrefined Brown Sugar, Preservatives (E250, E252) Made using 115g of pork per 100g of product.
For allergens see ingredients in bold.
Country of Origin
Produced in the UK
Nutrition | Typical Nutritional Information | Per 100g |
|---|
| Energy KJ | 691 |
| Energy kcal | 165 |
| Total Fat | 7.2 |
| of which saturates | 2.4 |
| Carbohydrate | 5.7 |
| of which sugars | 1.1 |
| Protein | 19.1 |
| Salt | 0.63 |