Condiments Offer

Cumberland Sauce with Port
Cumberland Sauce with Port
Cumberland sauce is best served cold as a delicious accompaniment to ham.
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£5.00

Beer Fruit Chutney
Beer Fruit Chutney
Beer Fruit Chutney is deep, dark and thick. Rich with Plump vine fruits and plums, combined with allspice and the unique Ampleforth Abbey Beer.
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£5.00

Coronation Sauce with Apricots
Coronation Sauce with Apricots
Let’s be frank, a few days after Christmas it can be tricky coming up with fresh ideas for left-over turkey or other poultry.
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£5.00

Dill & Mustard Sauce
Dill & Mustard Sauce
This sauce is classic blend of dill and sweet mustard.
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£5.00

Laura''s Chutney
Laura's Chutney
Created by our daughter Laura, this chutney is so tasty we just had to offer it to our customers.
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From £5.00

Lucy''s Chorizo Jam 198g
Lucy's Chorizo Jam 198g
Our youngest daughter Lucy made this inspired jar of meat heaven when Dukeshill first started producing Chorizo sausages.
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£5.00

Red Onion Marmalade
Red Onion Marmalade
A deliciously sweet and rich red onion marmalade slowly cooked with unrefined sugar, redcurrant juice, spices and fine ruby port. Serve warm with cold or accompany meats.
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From £5.00

Sauternes & Honey Jelly
Sauternes & Honey Jelly
An exquisite jelly, made with France’s most prestigious sweet wine.
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£5.00

Susie''s Chilli Jelly
Susie's Chilli Jelly
Our great mate Susie has been making this Chilli Jelly in her kitchen for years!
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From £5.00

Yorkshire Pickle
Yorkshire Pickle
The perfect pickle for cheese, although we say it ourselves.
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From £5.00

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