Terrines & Potted Meats

Duck Rillettes
Duck Rillettes
Free-range French duck meat cooked gently for many hours, crushed and seasoned with herbs and spices.
4
4
4
4
4

£13.00

Duck Terrine With Hazelnuts
Duck Terrine With Hazelnuts
Another triumph from Thomas Maieli our French chef.
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£55.00

Mille Feuille of Foie Gras with Truffl
Mille Feuille of Foie Gras & Truffles
Made by our favourite French chef in Britain, Thomas Maieli.
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From £50.00

Ham Hock Terrine
Ham Hock Terrine
Tasty, moist and tender, this old-fashioned treat will delight your taste buds and your pocket.
5
5
5
5
5

£13.00

Pigeon Terrine with Foie Gras
Pigeon Terrine with Foie Gras
Terrines don’t come smarter than this!
4
4
4
4
4

£55.00

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