This intense fruit extra virgin olive oil in a Cactus design terracotta bottle is an excellent monocultivar oil 100% made of Coratina olives. [more...]
It is fragrant with a very low acidity, with notes of tomato, rocket and artichokes which complement fresh fish and vegetables, perfect with soups or salads, as a dip or drizzled over bruschetta.
Decorative terracotta is a tradition in Apulia and goes back to ancient times. The region is rich in red clay, and artisans trained in traditional hand-crafting methods are still very much a part of the region's culture.
Frantoio Muraglia are passionate about olives, they've been growing and pressing olives in the same way for nearly five generations of the Muraglia family, and their extra virgin olive oils have won numerous awards.