Occasions

Boeuf Bourguignon
Boeuf Bourguignon
This rich and tasty casserole, the epitome of homely French cooking, is made especially for us in France with the choicest cuts of beef and red wine.

Rich and tasty casserole, the epitome of homely French cooking.

Cassoulet au Confit de Canard
Cassoulet
A great French classic, and a brilliant cupboard stand-by for comfort food in a moment.

A French classic made for us the traditional way with duck confit, Toulouse sausages and b

Poulet Basquaise
Poulet Basquaise
This classic chicken stew hails from the Basque region, an area nestled between France and Spain in the heart of the Pyrenees.

A classic chicken stew from the Basque region.

Mutton Tagine with Apricots
Mutton Tagine with Apricots
Made exclusively for us in France to a traditional recipe, rich tasty mutton is slowly cooked with apricots, raisins and a blend of authentic spices to give this meltingly tender a...

Made exclusively for us in France to a traditional recipe, rich tasty mutton is slowl...

Steak Night Box
Steak Night Box
Perfect for an extra special dinner or gift.

Perfect for an extra special dinner or gift....

£64.00 £57.60

Weekender Selection
Weekender Selection
A wonderful selection of our top quality Dukeshill products for a self catering weekend away, or for just a lovely weekend at home. Also makes the perfect gift to send ahead to you...

The perfect gift to send ahead to your host for a weekend.

£56.95 £48.00

Scotch Haggis
Scotch Haggis
This haggis is traditional in every way, with the finest ingredients, stuffed into a casing then sealed in a tin and presented in a pretty tartan box.

This haggis is traditional in every way, with the finest ingredients, stuffed into a ...

2 Lamb Fillets
2 Lamb Fillets
The most prized cut of lamb, these meltingly tender fillets can be grilled or pan fried whole, or cut into medallions

The most prized cut of lamb, these meltingly tender fillets can be grilled or pan fried.

Creamed Corned Beef Hash
Creamed Corned Beef Hash
Classic comfort fare, perfect for a Sunday evening supper or brunch or any meal for that matter.

Classic comfort fare, perfect for a Sunday evening supper or brunch.

Lancashire Cheese & Onion Pie
Lancashire Cheese & Onion Pies
Our pies are the best pies in Britain (well, our pie chef has won five categories at the British Pie Awards and was crowned Supreme Champion).

Our pies are the best pies in Britain (well, our pie chef has won five categories at ...

Confit Duck Legs
Confit Duck Legs
Super-succulent French Duck Confit.

Super-succulent French Duck Confit....

Stuffed Turkey Breast
Stuffed Turkey Breast
Succulent white turkey breast, stuffed with our own Pork & Cranberry forcemeat and topped with our dry-cured streaky bacon.

Succulent white turkey breast, stuffed with Pork and Cranberry forcemeat

From £43.00

Hogget & Pea Suet Pudding
Hogget & Pea Suet Puddings
Our Hogget & Pea Pudding is made especially for us using hogget meat.

Our Hogget & Pea Pudding is made especially for us using hogget meat....

Spiced Orange Loin Roast
Spiced Orange Loin Roast
For the perfect hassle-free meal try our succulent "cook in the bag"

For the perfect hassle-free meal try our succulent "cook in the bag"...

The Savoury Hamper
The Savoury Hamper
9 Items • 14" Wicker Basket
To see full contents click

9 Items • 14" Wicker Basket with Leather Straps.

Haggis Neeps & Tatties
Haggis Neeps & Tatties
Traditional in every way, with the finest ingredients, stuffed into a casing, then sealed in a tin and presented in a pretty tartan box.

Traditional in every way, with the finest ingredients, stuffed into a casing, then se...

Boiled Ham Hocks (2 Hocks)
Boiled Ham Hocks, 2 x 750g
Each British hock makes a delicious meal for two or a feast for one.

Each British hock makes a delicious meal for two or a feast for one....

£9.00 £7.00

Ribeye Steaks, 2 x 8oz
Ribeye Steaks, 2 x 8oz
The tenderest, most succulent steaks, generously marbled, and with just the right level of fat to bring out their exceptional flavour.

The tenderest, most succulent steaks, generously marbled, and with just the right lev...

Page 1 of 4 1234» Last