Mother's Day

Mother's Day

Dukeshill Decaffeinated Coffee Medium Roas
Dukeshill Decaffeinated Coffee Medium Roast
Decaffeinated using the premium Swiss Water method, this coffee is 100% free from chemicals and chlorinated solvents, and organically certified.

Decaffeinated using the premium Swiss Water method

Dukeshill Strong Roast Ground Coffee
Dukeshill Strong Roast Ground Coffee
A blend of Brazilian Peaberry and Catuai with Pache and Caturra varietals from Guatemala resulting in this creamy, milky coffee rich in caramel and biscuit flavours.

A well balanced acidity, smoothness and satisfying mouthfeel.

Chateaubriand
Chateaubriand
The tenderest, most succulent roasting joint of prime beef fillet. Perfect for Beef Wellington.

This superlative beef is perfect for Beef Wellington, sourced from carefully selected Brit

From £37.00

Sirloin Roasting Joint
Sirloin Roasting Joint
A superlative and tender roasting joint.

A superlative and tender roasting joint....

From £32.00

Whole Beef Fillet
Whole Beef Fillet
The tenderest, most succulent joint of prime beef fillet.

Succulent joint of prime beef fillet, exclusively sourced from carefully selected British

£124.00

Bone-In Pork Loin
Bone-In Pork Loin
A real "premium roast", cut from the most prized part of the pig; tender, lean meat covered with just enough fat to baste it during roasting, and some wonderful crackling to boot!

A real "premium roast", cut from the most prized part of the pig; tender, lean meat c...

From £14.50

Bourgogne Pinot Noir
Bourgogne Pinot Noir
Unusually, all grapes are de-stemmed and then half the wine lies in tank, and half into barrels. Aromas of ripe plum and blackberry, black fruits and fresh fruit flavours fill the palate.

Aromas of ripe plum and blackberry, black fruits and fresh fruit flavours fill the palate.

from £21.25

Champagne Brut 1er Cru Blanc de Bla
Champagne Brut 1er Cru "Blanc de Blancs"
A blend of grapes from Vertus and Le Mesnil in Cote de Blancs. Alcoholic fermentation in barrels for 80%, followed by second fermentation in bottle.

A beautiful straw colour with fine delicate bubbles. Aromas of citrus and baked bread.

from £43.35

Sancerre Blanc La Guiberte
Sancerre Blanc "La Guiberte"
Father and daughter team Alain and Elisa Gueneau run this 16 hectare estate.

Steely and elegant with grassy notes and light acidity.

from £25.50

Les Vignes d''a Cote Syrah
"Les Vignes d'à Côté" Syrah
Yves adapts his "made by hand" approach. Aromas of crushed blackcurrants and pepper are reflected on the palate for rich ongoing flavour.

Bold, yet smooth with gentle heat and spice.

from £16.36

Egri Bikaver Bulls Blood Blend
Egri Bikaver Bulls Blood Blend
An amazing blend of six varietals to create a concentrated and intense wine. Aged in 500 Litre Hungarian oak barrels for nine months, and then rested in bottle.

Concentrated and intense with elegant cherry aromas.

from £17.85

Tokaji Furmint Estate
Szepsy Tokaji Furmint "Estate"
The Szepsy Family have been producing Tokaji wines since the 1500's, and it was the first to write the recipe for Tokaji Aszu,

Apple and apricot flavours, crisp palate with a clear straw colour.

from £32.09

Qu?date Verdejo
Quédate Verdejo
Bright straw yellow with green tinge and steely reflections. You'll find subtle citrus aromas with a nuance of aniseed in the pleasant finish.

Straw yellow with a green tinge, subtle aromas with a nuance of aniseed in the pleasant fi

from £10.20

Pares Balta Cava Brut
Pares Balta Cava Brut
Pale yellow with brilliant hints. White fruit aromas with subtle floral notes, and a touch of creaminess.

Fresh and lively in the mouth, with a soft pleasant finish.

from £18.28

Valdobbadene Prosecco Superiore Extra Dry%
Valdobbiadene Prosecco Superiore Extra Dry DOCG
Pale, greenish yellow with a fine persistant bead. The rich nose displays beautifully typical aromas of white peach, melon and spring blossom. Its fresh and soft taste, with a savo...

Pale, greenish yellow with a fine persistent bead, fresh with a harmonious finish.

from £15.30

Domaine de Peras, Cinsault Ros?
Domaine de Peras, Cinsault Rosé
Harvested at night to maximise freshness then vinified in stainless steel tanks. Floral notes on the nose with raspberry and grenadine on the finish.

Floral notes on the nose with raspberry and grenadine on the finish.

from £9.99

Dorrance Cinsault Ros?
Dorrance Cinsault Rosé
Pressed gently in whole bunches to limit the colour extraction, followed by just three hours of natural fermentation in stainless steel. A nose of wild berries, then bursting with ...

A nose of wild berries, then bursting with wild berries and a nuance of peach.

from £12.11

Ros de Pacs Rose, Pares Balta Penede
Ros de Pacs Rose, Pares Balta Penedes
Produced by a short maceration at low temperature and fermented in steel tanks. Delicate on the nose with raspberry and cherry notes. Light and Fresh on the palate with perfect bal...

Delicate on the nose with raspberry and cherry notes. Light and Fresh on the palate with p

from £15.30

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