BEEF

All our beef is grass-fed and produced from traditional British breeds, sourced directly from farms across the British countryside. Every piece is carefully selected to exacting quality standards and expertly prepared to ensure that it has the perfect fat coverage and beautiful marbling; it is then matured to perfection to guarantee tenderness and a rich, intense flavour.

Beef

C?te de Boeuf
Côte de Boeuf
This Côte de Boeuf makes a magnificent meal for 3 or 4 people – think of it as part prime roast, part succulent steak for sharing.
0
0
0
0
0

£35.00 £26.00

Fillet Steaks, 2 x 6oz
Fillet Steaks, 2 x 6oz
The tenderest, most succulent steaks, expertly trimmed by our own butchers.
4
4
4
4
4

£17.00 £15.00

8 Prime Steak Burgers
8 Prime Steak Burgers
Meaty, juicy and packed with flavour.
5
5
5
5
5

£13.00

Ribeye Steak, 2 x 8oz
Ribeye Steaks, 2 x 8oz
The tenderest, most succulent steaks, generously marbled, and with just the right level of fat to bring out their exceptional flavour.
5
5
5
5
5

£17.00 £15.00

Fillet Tail
Fillet Tail
This tasty fillet tail is every bit as tender and succulent as the steaks.
5
5
5
5
5

£22.00 £16.00

Chateaubriand
Chateaubriand
The tenderest, most succulent roasting joint of prime beef fillet. Perfect for Beef Wellington.
4
4
4
4
4

From £34.00 £28.00

Whole Beef Fillet
Whole Beef Fillet
The tenderest, most succulent joint of prime beef fillet.
5
5
5
5
5

£117.00 £99.00

Whole Oxtail
Whole Oxtail
A whole oxtail, conveniently jointed, this must be one of the tastiest cuts of beef around.
4
4
4
4
4

£17.00 £15.00

Page 1 of 1