Lunch

Midi Boneless Wiltshire Ham
Midi Boneless Wiltshire Ham
Our most popular ham!
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£40.00

Midi Boneless St. George''s Ham
Midi Boneless St. George's Ham
Formerly known as the “Boxing Day Ham”
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£46.00

Extra Large Pork Pie - 790g
Extra Large Pork Pie
Made especially for us by one of the ten genuine Melton Mowbray pie producers these fabulous pies are a combination of rich crunchy patry, succulent pork and tasty jelly.
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£13.00

Sliced Porchetta
Sliced Porchetta
We cook slowly and slice very fine to produce the most unforgettable, melt-in-the mouth porchetta you will ever eat.
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£7.00

Southport Potted Shrimps
Southport Potted Shrimps
Locally-caught brown shrimps preserved by James Peet in a unique blend of herbs and spices with a hint of salt and black pepper, packed in a creamy butter.
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£28.00

Oak Smoked Turkey Breast
Oak Smoked Turkey Breast
The very best turkey, all-natural ingredients and expert smoking technique give the meat a rich, deep brown colour.
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£26.00

Bresaola Sliced Pack
Bresaola Sliced Pack
Made at Dukeshill to a traditional Italian recipe,
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£6.00

Smoked Eel Fillet
Smoked Eel Fillet
These eels come from the only eel merchant based in the UK, members of the sustainable eel group.
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£9.00

Dukeshill Pickled Shallots
Dukeshill Pickled Shallots
Crispy and crunchy with piquant spices.
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£7.00

Sarah''s Pickled Oranges
Sarah's Pickled Oranges
A tasty accompaniment to our hams.
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From £6.00

Cumberland Scotch Eggs
Cumberland Scotch Eggs x 4
Our delectable Scotch Eggs are hand made with a soft boiled hen's egg wrapped in pork sausage meat.
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£17.00

Smoked Kassler
Smoked Kassler
This ready to eat Smoked Kassler (of German origin) is made here at Dukeshill...
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£18.00

Beech Smoked Salmon
Sliced Beech Smoked Salmon
This exquisite smoked salmon is made with just 3 essential ingredients – fish, salt and beech wood gathered from the forests surrounding Loch Lomond.
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£11.00

Duck Rillettes
Duck Rillettes
Free-range French duck meat cooked gently for many hours, crushed and seasoned with herbs and spices.
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£13.00

Duck Terrines
Duck Terrines
Our favourite French chef has done it again, these three terrines are restaurant-quality foods of the highest order.
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£18.00

Hot Smoked Salmon
Hot Smoked Salmon
Gently roasted and oak-smoked it has an outstanding flavour and succulence.
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£11.00

Savoury Biscuit Selection
Savoury Biscuit Selection
Made especially for us our new range of cheese biscuits comprise two lighter textured savoury biscuits...
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£15.00 £12.00

Pastrami
Sliced Pastrami
Wonderfully tender, full flavoured pastrami, using locally sourced British beef (only the leanest cut of course) and a wonderful blend of spices.
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£7.00

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