Ham Hock Terrine
Tasty, moist and tender, this old-fashioned treat will delight your taste buds and your pocket.
Fresh pork and traditional herbs held together with delicate lacings of caul fat make for a real Black Country delicacy.
Sticky Toffee Pudding
Sarah created this recipe for Sticky Toffee Pudding a few years ago but for some reason every single time we got one ready to photograph there was always a large piece missing!
8 Bacon Burgers
Smoked and unsmoked streaky bacon, prime British pork shoulder meat and our own blend of seasoning, minced twice to get just the right bite and texture.
I'm part of a multi-buy offer! Any 3 packs of sausages for the price of 2. Only includes packs priced at £4.50
I'm part of a multi-buy offer! Any 3 packs of sausages for the price of 2.Only includes packs priced at £4.50
Pork & Leek Sausages
I'm part of a multi-buy offer! Any 3 packs of sausages for the price of 2. Only includes packs priced at £4.50...
Grandad's Light Fruit Loaf Cake
Sarah’s Grandfather (a renowned pastry chef) used to make this moist, lightly spiced fruit cake for his family and friends in his downtime!
Sliced Shropshire Black Ham
Shropshire Black ham - sliced and ready to eat in a convenient pack for those wanting a more modest amount of this delicious ham.
Slow Food Selection
Our 'Slow Food Selection' is the ultimate convenience foods, all lovingly produced for you by slow cooking methods to give the most exquisite flavours and tenderness.
The tenderest, most succulent roasting joint of prime beef fillet. Perfect for Beef Wellington.
Bone-In Pork Loin
A real "premium roast", cut from the most prized part of the pig; tender, lean meat covered with just enough fat to baste it during roasting, and some wonderful crackling to boot!
Rolled shoulder of Pork
If a feast of pig with crackling is your preferred option over Christmas, then our Rolled Pork Shoulder should hit the spot!