Fresh Meat

Fillet Steak, 2 x 6oz
Fillet Steaks, 2 x 6oz
The tenderest, most succulent steaks, expertly trimmed by our own butchers.
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£17.00 £13.00

Rib of Beef
Rib of Beef
AVAILABLE IN THREE SIZES: Cote de Boeuf (1 rib, min. 900g) Cote de Boeuf (1 rib, min. 1.3kg) Medium Rib of Beef (2 ribs, min. 2.5kg)
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From £35.00 £26.00

Traditional Gravy for Poultry Set of 2
Traditional Gravy for Poultry
Made with fresh Turkey stock and cracked black pepper this is a rich, tasty gravy perfect for pouring generously over all your bird roasts.
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£9.00 £6.00

Chateaubriand, 500g
Chateaubriand, 500g
The tenderest, most succulent roasting joint of prime beef fillet. Perfect for Beef Wellington.
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£34.00 £23.00

Pork Chops, 2 x 250g
2 Pork Chops Free Range
These delicious, bone-in loin chops, are easy to cook and make a quick and easy meal for two.
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£8.00

Bone-in Pork Belly, 1.2kg
Bone-In Pork Belly
Perfect as a slow-roast treat, a few hours in the oven will allow the generous marbling of fat to baste the meat, and the rind to crisp into delicious crackling.
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£13.00

Free Range Duck
Free Range Duck
Creedy Carver ducks are used by many of the top Michelin starred chefs who know that their flavour is outstandingly good.
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£24.00

Turkey Paupiettes
Turkey Paupiettes
Free range turkey paupiettes, simply bake or roast with green or roasted veg for a tasty supper!
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£12.00

Oak Smoked Turkey Breast
Oak Smoked Turkey Breast
The very best turkey, all-natural ingredients and Rod Adlington's expert smoking technique give the meat a rich, deep brown colour.
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£27.00 £24.00

Coronation Sauce
Coronation Sauce
Let’s be frank, a few days after Christmas it can be tricky coming up with fresh ideas for left-over turkey or other poultry.
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£6.00

Packington Free Range Chicken
Free Range Chicken
We ensure that the welfare of our chickens always comes first.
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£20.00

Chateaubriand, 1kg
Chateaubriand, 1kg
The tenderest, most succulent roasting joint of prime beef fillet. Perfect for Beef Wellington.
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£68.00 £46.00

Diced Fillet Steak
Diced Fillet Steak
The tenderest, most succulent steaks, expertly trimmed by our own butchers.
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£25.00 £17.00

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