Made by Arthur Alsop & Nick Walker in the heart of the East Sussex Countryside, this uniquely-shaped cow's milk cheese is a semi-soft, clean-tasting cheese with a natural creamines...
Whole Boneless Wiltshire
Our most popular ham! Moist and tender with lots of flavour! Cooked & ready to eat. The bone is removed for easier carving.
Spiced Orange Loin Roast
For the percfect hassle-free meal try our succulent "cook in the bag" Orange Glazed Gammon Joint.
Whole Bone-in Leg of Lamb
The perfect bone-in roasting joint for any occasion, whether a traditional family Sunday lunch or a celebratory dinner.
The tenderest, most succulent roasting joint of prime beef fillet. Perfect for Beef Wellington.
Whole Bone-In Shropshire Black Ham
This flavoursome ham is a direct descendent of the historic Bradenham Ham, which originated in the kitchens of Bradenham Manor, Buckinghamshire in 1781.
Celebration Pork Pie
If you need a larger Pork Pie, this delightful version with its attractive fluted wall ticks all the boxes.
Simnel Cake 6"
A traditional Easter cake packed with gorgeous vine fruits and mixed spice with a layer of
marzipan running through the centre.
Bone-In Pork Belly
Perfect as a slow-roast treat, a few hours in the oven will allow the generous marbling of fat to baste the meat, and the rind to crisp into delicious crackling.
For a delicious change from a standard pork pie...
British Artisan Cheese Selection
A carefully curated selection to give a range of flavour, strengths and textures and showcasing some of our best British artisan cheese producers.