Treat someone special with our meals for two... [more...]
This selection comprises:
• Ribeye Steaks (2 x 8oz)
The tenderest, most succulent steaks, generously marbled, and with just the right level of fat to bring out their exceptional flavour.
• "Les Vignes d'à Côté" Syrah (75cl)
Yves adapts his "made by hand" approach. Aromas of crushed blackcurrants and pepper are reflected on the palate for rich ongoing flavour.
• Luxury Chocolate Brownie (195g)
Dreamily, yieldingly gooey, and crammed with the finest Valrhona Chocolate they just melt in the mouth. Resistance is futile.