Our Christmas shop has arrived - Shop Christmas
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Free-range French duck meat cooked gently for many hours, crushed and seasoned with h...
£13.00
Rich and tasty casserole, the epitome of homely French cooking.
£11.00
A French classic made for us the traditional way with duck confit, Toulouse sausages and b
£11.50
A classic chicken stew from the Basque region.
£10.00
A traditional Basque dish made with tomatoes, peppers, onions, garlic and chilli.
£7.75
Super-succulent French Duck Confit....
£14.00
A lovely combination of fish soup, garlicky rouille and a bag of croutons.
A velvety yet refreshing chilled soup made with leeks, potatoes, stock and cream.
£4.50
A characteristic French A.O.C cheese from the Jura mountains....
From £8.00
An exquisite jelly, made with France’s most prestigious sweet wine....
£4.25
This piquant garlic sauce is an essential accompaniment for fish, fish soup and, not...
£3.00
The finest and most delicate of salts, it's name literally means "flower of salt".
£7.25
A coarse textured pork pâté enhanced by a pinch of Espelette chilli.
£4.75
Shredded pork belly with peppers, Espelette pepper and spices.
A fresh and energising wine, displaying aromas of lychee with floral and ripe lime.
from £22.10
A nose of ripe fruit, oaky elegance with notes of cocoa; supple tannins with a lingering f
from £32.30
Notes of apricot, citrus and peach blossom; beautiful acidity and freshness.
from £14.45
Powerful and complex, filled with apple, citrus and an unmistakeable crisp minerality.
from £35.06