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Mild Chorizo Hoop

Net Weight: 200g

Product Code: CTDMCH

This chorizo style is halfway between a cooking chorizo and a cured one. [more...]

It can work well in a number of different recipes, or eaten on its own. Sliced more thickly than a fully cured chorizo.

Made with smoked paprika and dried for two weeks.

Keep on a cool dry place. Once opened keep refrigerated and consume within 7 days.

Ingredients
Pork, Paprika, Salt, Spices.
Country of Origin
Produced in Spain
Nutrition
Typical Nutritional InformationPer 100g
Energy KJ1921
Energy kcal461
Total Fat39
of which saturates16
Carbohydrate1.6
of which sugars1.6
Protein26
Salt3
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