Cheese & Accompaniments

Montagnolo Affine
Montagnolo Affine
Supreme Champion at the 2013 International Cheese awards.

Supreme Champion at the 2013 International Cheese awards....

Shropshire Blue
Colston Bassett Shropshire Blue
A soft textured, mellow, blue cheese with a glorious contrast of colours between the orange hue of the curd and the delicate blue veins.

A soft textured, mellow, blue cheese with a glorious contrast of colours between the ...

Cropwell Bishop Stilton in a Jar
Cropwell Bishop Potted Stilton
Based in the Vale of Belvoir the Cropwell Bishop creamery has been garnering awards for years for their outstanding Stilton.

Based in the Vale of Belvoir the Cropwell Bishop creamery has been garnering awards f...

Lord London
Lord London
Made by Arthur Alsop & Nick Walker in the heart of the East Sussex Countryside, this uniquely-shaped cow's milk cheese is a semi-soft, clean-tasting cheese with a natural creamines...

Made by Arthur Alsop & Nick Walker in the heart of the East Sussex Countryside, this ...

Colston Bassett Quarter Baby Stilton
Colston Bassett Quarter Baby Stilton
We can now offer the tasty Colston Basset Stilton as quarter wedges - cut fresh to order.

We can now offer the tasty Colston Basset Stilton as quarter wedges - cut fresh to or...

Cultured Raw Butter Taster
Cultured Butter Taster
A set of our two cultured butters, Bungay and Ampersand. Both a world apart from mass-produced butters.
To see full contents click

A set of our two cultured butters.

£14.00 £12.00

Appleby''s Cheshire
Appleby's Cheshire
A truly spectacular Cheshire!

A truly spectacular Cheshire!...

Brillat Savarin with Cranberries 500g
Brillat Savarin with Cranberries
Named after the famous French Politician and gourmet Jean Anthelme Brillat Savarin, who said, "a dessert without cheese is like a beautiful woman with no heart".

Named after the famous French Politician and gourmet Jean Anthelme Brillat Savarin, w...

Baron Bigod
Baron Bigod
Jonny Crickmore imported his herd of red and white Montbeliarde cows from small French alpine farms, and they now graze the lush meadows of Stow Fen where Jonny makes this fabulous...

Jonny Crickmore imported his herd of red and white Montbeliarde cows from small Frenc...

From £12.00

Cropwell Bishop Quarter Stilton
Cropwell Bishop Quarter Stilton
Cropwell Bishop Creamery is a small independent family run business with origins dating back to 1847.

Cropwell Bishop Creamery is a small independent family run business with origins dati...

Cropwell Bishop Whole Baby Stilton
Cropwell Bishop Whole Baby Stilton
Cropwell Bishop Creamery is a small independent family run business with origins dating back to 1847.

Cropwell Bishop Creamery is a small independent family run business with origins dati...

Cote Hill Blue
Cote Hill Blue
A soft blue cheese made in Lincolnshire from unpasteurised cow's milk.

A soft blue cheese made in Lincolnshire from unpasteurised cow's milk....

From £6.00

Ampersand Butter
Ampersand Cultured Butter
A cultured butter created by Grant Harrington, he was inspired to learn more about traditional, pre-industrialised butter-making techniques from around Scandinavia and after a year...

A cultured butter created by Grant Harrington, he was inspired to learn more about tr...

Driftwood 215g
Driftwood
A beautiful soft white goats cheese made with unpasteurised goat's milk and dusted with ash.

A beautiful soft white goats cheese made with unpasteurised goat's milk and dusted wi...

Gorwydd Caerphilly
Gorwydd Caerphilly
Produced by Todd, Maugan & Kim Trethowan at Gorwydd Farm near Llanddewi Brefi, this tremendous cheese-has a springy, citric, lactic centre with oozy, mushroomy cream under the rind.

Produced by Todd, Maugan & Kim Trethowan at Gorwydd Farm near Llanddewi Brefi, this t...

Hawes Wensleydale
Hawes Wensleydale
Mild and milky, with a smooth, creamy texture that is somehow dry and moist at the same time.

Mild and milky, with a smooth, creamy texture that is somehow dry and moist at the sa...

Isle of Mull Cheddar
Isle of Mull Cheddar
This fabulously tasty, well rounded Scottish cheddar is made on the Isle of Mull by the Reade family.

This fabulously tasty, well rounded Scottish cheddar is made on the Isle of Mull by t...

From £6.00

Isle of Wight Cheddar
Isle of Wight Blue
A multiple medal winner at the World & British Cheese Awards this naturally rinded, soft cheese is made by hand with pasteurised Guernsey cows' milk from the herd grazing in the Ar...

A mild blue cheese made from Guernsey cows' milk.

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