By Meal

Free Range Duck

Creedy Carver ducks are used by many of the top Michelin starred chefs who know that their flavour is outstandingly good.

£24.00

Unsmoked Dry Cured Back Bacon

I'm part of a multi-buy offer! Any 4 packs of Bacon for only £20. Only includes packs priced at £6.50

£7.00

Old-Fashioned Rind-On Middle Bacon

I'm part of a multi-buy offer! Any 4 packs of Bacon for only £20. Only includes packs priced at £6.50

£7.00

Chicken Liver Pâté with Port

Full flavoured, smooth and well seasoned with thyme, garlic and a serious glug of tawny port.

£10.00

Gammon Steaks

We use the finest British pork, cured the traditional way, and cut a little bigger, but also a shade thinner.

£10.00

Chicken & Ham Pie

Bespoke to us our Chicken & Ham Pie is made using our own slow cooked ham hock meat, pot roast chicken and herbs to create a top notch, creamy version of this classic pie.

£24.00

Duck Rillettes

Free-range French duck meat cooked gently for many hours, crushed and seasoned with herbs and spices.

£13.00

Luxury Smoked Salmon Pate

Our new luxury smoked salmon pâté is made with our oak smoked salmon, lemon juice, herbs, orange zest and a few secret ingredients to create a delicious pâté.

£6.00

Mackerel Pate

Our handmade mackerel pate contains no "added nasties".

£6.00

Fresh Cavatelli Pasta

Authentic Italian, Bronze Drawn Fresh Cavatelli Pasta. These are small pasta shells from eggless semolina dough that look like small, slightly open clams which make them great for ...

£2.75

Carnaroli Rice

Authentic Italian risotto.

£3.85

Fettuccine Artisan Egg Pasta

From the Marche region of Italy, Filotea is committed to traditional pasta-making, as done by grandmothers throughout the country.

£4.75

Gluten Free Caserecce

Gluten free, short twists of pasta, which appear rolled up on themselves. Originating from Sicily.

£4.70

Linguine Artisan Egg Pasta

A flat spaghetti-length pasta produced in the Marche region (central Italy).

£4.75

Fresh Orecchiette Pasta

Fresh, Bronze Drawn, Orecchiette pasta is typical of Apulia, a region of Southern Italy. The Italian word 'Orecchia' means 'ear' and 'ette' meaning small. They believe the pasta re...

£2.75

Pappardelle Artisan Egg Pasta

A pasta almost double the width of tagliatelle, produced in the Marche region (central Italy).

£4.75

Spaghetti alla Chitarra

Spaghetti alla chitarra, also known as maccheroni all chitarra, is a variety of egg pasta typical of the Abruzzo region in Italy.

£4.20

Spaghetti alla Chitarra

A square type of pasta, thicker than Tagliolini, produced in the Marche region (central Italy).

£4.75