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We've taken all our know-how and distilled it into a delightfully compact package tha...
£15.00
Identical in flavour and succulence to our “Bone-In” York Ham, we have removed the bo...
£42.00
Why not try all four of our continental style air dried meats......
£23.00
Our most popular ham!...
£36.00
Made especially for us by one of the ten genuine Melton Mowbray pie producers these f...
£8.00
The most unforgettable, melt-in-the mouth Porchetta you will ever eat.
£7.00
Thinly sliced beef made to a traditional Italian recipe.
Made by hand here at Dukeshill to our own recipe, these decadent Chocolate Tiffins ar...
£11.00
A cultured butter created by Grant Harrington, he was inspired to learn more about tr...
Sometimes it's better to make it yourself and that's why we hand make these dense, le...
Tasty, moist and tender, this old-fashioned treat will delight your taste buds and yo...
£14.00
Our most popular ham! Moist and tender with a lovely mild flavour! Cooked & ready to ...
From £80.00
For those who prefer a change from the norm we also offer the Wiltshire lightly smoke...
£39.00
Cured by immersion in brine, gives a wonderfully moist (but never wet!) texture.
Cured by immersion in brine, which gives it a wonderfully moist (but never wet!) texture.
Sliced as thin as we can, perfect for the daintiest of canapés or deli-style sandwiches.
The York is the quintessential English ham, dry cured and matured over ten weeks.