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Ribeye Steaks, 2 x 8oz

Net Weight: 454g

Product Code: UBSRS

This product is perishable and only despatched on the days listed below; your choice of delivery days at Checkout will be restricted to reflect this. - Wednesday, Thursday, Friday
Was £21.00 Now £16.00

The tenderest, most succulent steaks, generously marbled, and with just the right level of fat to bring out their exceptional flavour. [more...]

This superlative steak is exclusively sourced from carefully selected British farms, and slowly matured to ensure that the flavour and texture are second to none. Because of the higher fat content in these ribeye steaks, we recommend cooking them to medium-rare to allow the fat to melt.

Available for Thursday and Friday deliveries only.

Leave steak at room temperature for 20 minutes before cooking. To Shallow Fry: Add a little oil to a pan and heat on a high setting. Season the steak with sea salt and freshly ground black pepper and sear on both sides for 1 minute. Lower heat to a medium to high heat and continue to cook for the following times, turning occasionally: Rare 4 - 7 minutes; Medium: 7 - 9 minutes; Well done: 9-11 minutes. To Grill: Preheat grill to a high heat. Season the steak with sea salt and freshly ground black pepper and place under the grill for the following tmes, turning occasionally during cooking: Rare: 5 - 8 minutes; Medium: 8 -10 minutes; Well done: 10 - 13 minutes. Once cooked cover the steak, keep warm and allow to rest for 2 mins.

Keep refrigerated below 5°C. Suitable for freezing, freeze on day of purchase. Once defrosted consume within 24hrs.

Ingredients
100% British Beef
Country of Origin
Bred and reared in the UK
Nutrition
Typical Nutritional InformationPer 100g
Energy KJ709
Energy kcal170
Total Fat9.1
of which saturates4.3
Carbohydrate0.0
of which sugars0.0
Protein19.4
Salt0.13
Reviews

What people are saying about our Ribeye Steaks, 2 x 8oz

Ribeye Steaks, 2 x 8oz

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4.9 / 5 (7)
one month ago
5
5
5
5
5
Duke hill or Donald Russell,a challenge.
3 months ago
5
5
5
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5
Better flavour than any other cut of steak.
3 months ago
5
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5
First time I have purchased these, as only recently started doing fresh meat. Only had one of them so far, excellent flavour, easy to cook on a griddle, looking forward to the other one. the size was also right for me, the 12oz would have been too big
4 months ago
5
5
5
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5
We really enjoyed these two lovely stakes.
6 months ago
5
5
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5
some of the best Ribeye steaks we have tasted
7 months ago
5
5
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5
These are in the freezer for a later date but I have given them five stars as I expect them to be good.
8 months ago
4
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4
Very good but very pricey