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Chateaubriand

Product Code: UBRFC_VM

This product is perishable and only despatched on the days listed below; your choice of delivery days at Checkout will be restricted to reflect this. - Wednesday, Thursday, Friday - Available From: 11/11/2019

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From £34.00

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The tenderest, most succulent roasting joint of prime beef fillet. Perfect for Beef Wellington. [more...]

This superlative beef is exclusively sourced from carefully selected British farms, and slowly matured to ensure that the flavour and texture are second to none.

Available for Thursday, Friday & Saturday deliveries only.

Allow Chateaubriand to come to room temperature before cooking. Preheat oven to 230°C / 210°C fan / Gas 8. Add a little oil to a frying pan and brown chateaubriand on all sides for 5 minutes. Season with sea salt and freshly ground black pepper and cook for the following times: Rare 6-8 minutes; Medium Rare: 10-12 minutes; Medium: 14-16 minutes; Well Done: 18-20 minutes. Once cooked cover and allow to rest in a warm place for 10 mins.

Keep refrigerated below 5°C. Suitable for freezing, freeze on day of purchase. Once defrosted use within 24hrs.

Ingredients
100% British Beef

Country of Origin
Bred and reared in the UK

Nutrition

Typical Nutritional Information	Per 100g
Energy KJ	155
Energy kcal	650
Total Fat	7.9
of which saturates	3.8
Carbohydrate	0.0
of which sugars	0.0
Protein	20.9
Salt	0.1

Reviews

What people are saying about our Chateaubriand

Chateaubriand

4.2 / 5 (33)

John Rice 2 months ago

Delivered a day late and warm. Walt decomposition underway

A customer for over 20 years 3 months ago

Yet to try the Chateaubriand

Scottish Mum 5 months ago

Very tender, great flavour.

Mrs P Sharpe 5 months ago

Along with the rest of my order for a guest picnic on Sunday at a country house picnic, this was sent to my billing address some 70 miles away from the delivery address

Mr & Mrs C R Humby 6 months ago

Yummy indeed

Mr James Denny 7 months ago

Excellent quality.

Mrs Glynnis Holland 8 months ago

This meat just melted in the mouth Made me look like a chef

Mr A L Meier 8 months ago

Tender and good quality. cooked slightly dry

Mr Arthur 9 months ago

Tender, but lacking flavour. Had not been hung long enough for full beef flavour to develop.

David Trench 9 months ago

A bit expensive but there was a discount when I purchased so no problem

Margaret 9 months ago

Excellent.

Mrs M Evans 10 months ago

Supercalifragilisticexpalidoshus - Had it on Saturday for a celebratory lunch and it couldn't have been bettered in any West End restaurant.

Katharine Long 11 months ago

Delicious eaten hot or cold .

Dr T Roberts 11 months ago

Excellent taste and texture

Happy Customer one year ago

Excellent quality just beware of use before date. All instructors on the packet. A real treat.

Gillian Armstrong one year ago

It had already started to go a dark colour because of temprature, I ordered a relplacement fromAbel and Cole.

Mr Robin Kidd one year ago

Fantastic piece of beef we used it for our Wellington. Certainly use again.

Mr Ayscough one year ago

Difficult to say as we haven't eaten yet

Benjamin J one year ago

For a special occasion, or any time really, you can't go wrong with this product. Cooked following the instructions, it is a melt-in-the mouth success. Guaranteed !

V Borwick one year ago

delicious and tender easy to cook

Mrs Janet Coker one year ago

Excellent. Very tender with a wonderful flavour.

Lynn Bailey one year ago

Fabulous tender so tasty yummy

Mrs Catherine Wilkins one year ago

Really delicious tender meat - a proper treat

pippa.M one year ago

Well hung and cooked beautifully. Carefully wrapped in transit and arrived in perfect condition

pippa.M one year ago

Well hung and cooked beautifully. Carefully wrapped in transit and arrived in perfect condition

Mr Michael Gratrick one year ago

Beautiful, probably the best I’ve found.

Ms Eileen Rutschmann one year ago

Beautiful, tender and easy to cook

Benjamin J one year ago

Absolutely delicious, tender and succulent. My wife awarded me several stars for my cooking, and all I did was follow the instructions - to the letter.

Mr Bryan Strang one year ago

This cut of beef is expensive, but it cuts like butter if cooked correctly and never disappoints.

Kenneth one year ago

Not up to the standards of ham from Dukeshill, the beef was neither especially tasty or succulent. Not worth the premium price.

Mrs Jane Moore one year ago

Lovely tender meat, bit expensive but worth it

SCH one year ago

D lic ious! A stunningly delicious piece of beef.

Mrs Lorraine Greenhouse 2 years ago

Perfect cut of meat. Very tender

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Chateaubriand

From £34.00

Reviews

Chateaubriand