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Bespoke to us our Chicken & Ham Pie is made using our own slow cooked ham hock meat, ...
Rich and tasty casserole, the epitome of homely French cooking.
A French classic made for us the traditional way with duck confit, Toulouse sausages and b
A classic chicken stew from the Basque region.
A traditional Basque dish made with tomatoes, peppers, onions, garlic and chilli.
Made exclusively for us in France to a traditional recipe, rich tasty mutton is slowl...
Our 'Slow Food Selection' is the ultimate combination of convenience foods, all lovin...
Perfect for an extra special dinner or gift....
This haggis is traditional in every way, with the finest ingredients, stuffed into a ...
Perfect as a slow-roast treat, a few hours in the oven will allow the generous marbli...
One of the great perks of my job is judging at the annual British Pie Awards...it was...
This boneless joint is the very best part of the lamb leg with the shank, chump and b...
The most prized cut of lamb, these meltingly tender fillets can be grilled or pan fried.
Classic comfort fare, perfect for a Sunday evening supper or brunch.
Our pies are the best pies in Britain (well, our pie chef has won five categories at ...
Super-succulent French Duck Confit....
Our Hogget & Pea Pudding is made especially for us using hogget meat....
Real old-fashioned tasty bangers!