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  1. 1. Cooked Wiltshire Ham - Off the Bone
  2. 2. Potted Ham Hock
  3. 3. Shropshire Gold Ham - Off the Bone
  4. 4. Montgomery's Cheddar
  5. 5. Tomato Chilli Jam

The Dukeshill York Ham

The York is the quintessential English Ham. Dry cured and matured over a period of at least ten weeks, it develops a wonderful depth of flavour and a firm yet succulent texture. The curing process means that the York is somewhat drier and saltier than the Wiltshire.

We only use British pigs to produce our York Ham.

Please note - our cooked hams come ready to eat but "unadorned" - we enclose a complementary sachet of breadcrumbs, or you may choose to use one of the glazing suggestions from the guide booklet which accompanies every ham.

Displaying products 1 to 3

Cooked York Ham - Off the Bone

Cooked York Ham - Off the Bone
The York is the quintessential English ham - this has the bone removed for easier carving.
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Cooked York Ham - On The Bone

Cooked York Ham - On The Bone
The York is the quintessential English ham.
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This product has multiple options to choose from. Please click on the "Select size" button to select your specific product option.

Select size

Sliced York Ham

Sliced York Ham
Delicious dry cured York ham - sliced and ready to eat in a convenient pack.
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  Price £6.00
In stockIn stock
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